Short Description
A fun, easy and customizable breakfast wrap inspired by TikTok: a sliced tortilla filled with egg, cheese, sausage, and hash browns, folded into a triangle and toasted until golden.
Why You’ll Love This Recipe
- Quick to assemble and cook—perfect for busy mornings
- Balanced and flavorful: warm egg, melty cheddar, savory sausage and crispy hash browns
- Portable and mess-proof once folded and toasted
- Easily adaptable—swap ingredients or portion sizes to suit your taste

Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- 1 fajita- or burrito-sized flour tortilla (approx. 10–12″ diameter)
- 1 slice cheddar cheese (about ¼ oz / 7 g)
- 1 large egg, scrambled (approx. 50 g)
- 2 oz (55 g) breakfast sausage, cooked and crumbled
- ⅓ cup cooked hash browns (roughly 55 g)
Directions
- Prepare fillings: scramble the egg until just set, cook and crumble the sausage, and cook hash browns until golden. Let cool slightly.
- Cut the tortilla: lay your tortilla flat, and cut a straight slit from the center down to the edge nearest you.
- Arrange fillings: starting at the bottom-left quadrant (closest to you), layer cheese, scrambled egg, crumbled sausage, and hash browns in clockwise order, each occupying one quarter of the tortilla. Delicate items like cheese or sauces should go in the bottom-left quadrant for heat protection.
- Fold the wrap: lift the bottom-left corner and fold upward over the next quadrant, then flip the top-left corner over to the right, then fold that downward to form a triangle with all fillings stacked inside.
- Toast: heat a nonstick skillet, panini press, or electric griddle to medium–medium-low. Place the folded tortilla in the pan and toast until golden brown and fillings are heated through, about 1.5–2 minutes per side. Flip if using skillet or griddle.
- Cool and serve: remove wrap, let rest a minute or two so cheese sets slightly, then enjoy.
Servings And Timing
- Servings: yields 1 wrap
- Prep Time: 5 minutes
- Cook Time: 5–7 minutes including toasting
- Total Time: ~10–12 minutes
Variations
- Vegetarian: replace sausage with sautéed mushrooms or plant-based sausage crumble
- Cheese Swap: use pepper jack, Swiss, or mozzarella instead of cheddar
- Veggie Boost: add sautéed peppers, onions, spinach, or avocado slices in place of one of the quarters
- Spicy Twist: add a drizzle of hot sauce or chopped jalapeño
- Mini Version: use smaller tortilla (7–8″) and cut ingredient amounts in half to make snack-size bites
Storage/Reheating
- Storing: wrap cooled tortilla wrap in foil or airtight container. Store in refrigerator for up to 2 days
- Reheating: remove foil if using microwave-safe container; microwave for 30–45 seconds to warm. For best texture, reheat in skillet or toaster oven at medium heat for 1–2 minutes per side until crispy and hot throughout

FAQs
What Kind Of Tortilla Works Best?
A flour fajita or burrito-sized tortilla (10–12″) works best for easy folding and sufficient space for all fillings.
Can I Prep Fillings The Night Before?
Yes! Scramble eggs, cook sausage, and hash browns in advance and refrigerate. Assemble and toast fresh in the morning.
How Do I Prevent Soggy Tortilla?
Avoid overfilling. Use the bottom-left quadrant for moist or delicate fillings so they are insulated from direct heat until near assembly.
Can I Freeze This Wrap?
You can freeze fully assembled and cooled wraps in foil or freezer bag for up to 1 month. Reheat from frozen in an oven or toaster oven at 350 °F (175 °C) for 10–12 minutes.
Is There A Low-Carb Option?
Yes—use a low-carb or whole-wheat tortilla, or even a large lettuce leaf or flatbread alternative for lower carbs.
Can I Make A Vegan Version?
Absolutely—use scrambled tofu or chickpea omelet, vegan cheese slice, vegan sausage crumbles, and potato hash browns.
How Crispy Does The Wrap Get When Toasted?
You should get a golden, lightly crispy exterior while fillings stay warm and melty inside, about 1.5–2 minutes each side on medium.
What If The Cheese Doesn’t Melt Properly?
Ensure the wrap is hot enough—medium heat works best. Press the wrap gently with spatula while toasting to help ensure even melting.
How Much Sausage And Hash Browns Should I Use?
We recommend about 2 oz (55 g) of sausage crumble and roughly ⅓ cup (55 g) of cooked hash browns per wrap.
Can I Make Multiple Wraps At Once?
If you have a large panini press or griddle, you can toast multiple wraps simultaneously. Otherwise, toast them one at a time.
Conclusion
This TikTok-inspired tortilla wrap is a fun and efficient way to enjoy a loaded breakfast in under 15 minutes. With simple folding and toasting, you’ll get a portable, delicious wrap each time. Whether you’re making it for yourself or a crowd, it’s highly adaptable and easy to customize.
Print
TikTok Tortilla Wrap
- Total Time: 12 minutes
- Yield: 1 wrap
- Diet: Halal
Description
A fun and customizable breakfast wrap inspired by TikTok trends, featuring a sliced tortilla filled with scrambled egg, cheddar cheese, breakfast sausage, and crispy hash browns, folded and toasted to golden perfection.
Ingredients
1 fajita- or burrito-sized flour tortilla (approx. 10–12″ diameter)
1 slice cheddar cheese (about ¼ oz / 7 g)
1 large egg, scrambled (approx. 50 g)
2 oz (55 g) breakfast sausage, cooked and crumbled
⅓ cup cooked hash browns (roughly 55 g)
Instructions
- Prepare the fillings: scramble the egg until just set, cook and crumble the sausage, and cook hash browns until golden. Let cool slightly.
- Cut the tortilla: lay it flat and slice a slit from the center to the edge nearest you.
- Arrange fillings: in clockwise quadrants starting from the bottom-left, place cheese, scrambled egg, sausage, and hash browns.
- Fold the wrap: lift the bottom-left corner up and over the next quadrant, then continue folding clockwise until you have a triangle.
- Toast: in a nonstick skillet or griddle over medium–medium-low heat, toast the wrap for 1.5–2 minutes per side until golden and heated through.
- Cool and serve: rest for a minute before serving to let the cheese set slightly.
Notes
- Use smaller tortillas and halve ingredients for snack-size versions.
- For vegetarian option, swap sausage for sautéed mushrooms or plant-based crumbles.
- Ensure fillings are not too wet to prevent sogginess.
- Best texture achieved by toasting in skillet or toaster oven.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Breakfast
- Method: Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 380
- Sugar: 1 g
- Sodium: 640 mg
- Fat: 24 g
- Saturated Fat: 9 g
- Unsaturated Fat: 12 g
- Trans Fat: 0.5 g
- Carbohydrates: 24 g
- Fiber: 2 g
- Protein: 18 g
- Cholesterol: 200 mg