Name: Smores Frappuccino Recipe
Prep time: 10 min
Cook time: 5 min
Total time: PT-486887H55M41S
Cuisine: American
Ingredients: 2 shots espresso (cooled); 1 tsp granulated sugar; ¾ cup ice; ¼ cup milk; ¼ cup heavy cream; 2 Tbsp chocolate sauce; 1 sheet graham cracker, crushed; ¼ cup heavy cream (for sauce); ¼ cup milk chocolate, chopped; 3 marshmallows (toasted); ¼ cup heavy cream (for whipped cream); 1 tsp powdered sugar; Extra marshmallows, graham cracker pieces, and chocolate sauce for topping

Jump to Recipe·Leave a Review

An indulgent twist on the classic campfire treat—this S’mores Frappuccino brings together espresso, chocolate, toasted marshmallows, and graham cracker flavor in a creamy, blended beverage.

Why You’ll Love This Recipe

This S’mores Frappuccino mimics the nostalgia of toasted marshmallows and chocolate sandwiched between graham crackers, but in drink form. It’s rich, layered, and perfect for satisfying your dessert-and-coffee cravings in one go.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Base

2 shots espresso (medium roast, cooled)
1 tsp granulated sugar
¾ cup ice
¼ cup (2 oz) milk
¼ cup (2 oz) heavy cream
2 Tbsp chocolate sauce
1 sheet graham cracker, crushed

Chocolate Sauce

¼ cup (2 oz) heavy cream
¼ cup (2 oz) milk chocolate, chopped

Whipped Cream With Marshmallow

3 marshmallows
¼ cup (2 oz) heavy cream
1 tsp powdered sugar

Toppings

3 toasted marshmallows
1 sheet graham cracker, broken into pieces
Extra chocolate sauce for drizzling

Directions

1. Prepare Espresso

Brew 2 shots of espresso and let them cool completely. Set aside.

2. Make Chocolate Sauce

Heat ¼ cup heavy cream over medium heat until simmering.
Stir in chopped milk chocolate until fully melted and smooth. Set aside.

3. Make Marshmallow Whipped Cream

Preheat oven to 400 °F (204 °C).
Toast 3 marshmallows on a baking sheet for 3–5 minutes until puffed and browned. Remove and cool briefly.
Meanwhile, whip ¼ cup heavy cream with 1 tsp powdered sugar to stiff peaks.
Gently fold in toasted marshmallows until just combined. Set aside.

4. Blend Frappuccino Base

Combine cooled espresso, sugar, ice, milk, heavy cream, 2 Tbsp chocolate sauce, and crushed graham cracker in a blender. Blend until smooth.

5. Assemble the Drink

Drizzle chocolate sauce inside a serving glass.
Spoon half of the marshmallow whipped cream into the bottom of the glass.
Pour in the frappuccino mixture.
Top with remaining whipped cream, toasted marshmallows, graham cracker pieces, and a final chocolate drizzle.

Servings And Timing

Makes: 1 large or 2 small S’mores Frappuccino(s)
Prep time: ~10 minutes (excluding espresso cooling)
Total time: ~15–20 minutes

Variations

Vegan option: Use plant-based milk, coconut cream for whipping, dairy-free chocolate, and vegan marshmallows.
Extra chocolate: Add a scoop of chocolate ice cream for a thicker frappuccino.
TikTok version: Toast marshmallows with a kitchen torch for drama and flavor.
Alcoholic twist: Blend in a shot of Irish cream or chocolate liqueur for an adult treat.

Storage/Reheating

Chocolate sauce: Store leftover sauce in the refrigerator for up to a week; gently reheat before use.
Marshmallow whipped cream: Keep sealed in the fridge for 1–2 days—fluff before using.
Frappuccino: Best enjoyed immediately, though base can be prepped ahead and stored frozen—reblend before serving.

FAQs

1. Can I use instant espresso or cold brew?

Yes—use 2 Tbsp instant espresso mixed in water or chilled cold brew concentrate.

2. What’s the best milk to use?

Whole milk and heavy cream create the creamiest texture, but any milk or dairy alternative works.

3. Can I skip the toasted marshmallows?

Yes—you can fold in mini marshmallows or omit them; the whipped cream still carries the flavor.

4. How do I toast marshmallows indoors?

Place marshmallows on a baking sheet and broil in the oven for 3–5 minutes, watching closely to avoid burning.

5. Is this drink sweet?

Yes—adjust sugar, chocolate, or marshmallow amounts to suit your taste.

6. Can I make multiple servings?

Absolutely—scale ingredients accordingly and blend in batches.

7. How can I thicken it more?

Add ice cream or more ice for a thicker frappuccino consistency.

8. Can I use store-bought whipped cream?

You can, but homemade marshmallow whipped cream adds an authentic s’mores flavor.

9. When should I add toppings?

Add toasted marshmallows and crackers just before serving to preserve texture.

10. Does the graham cracker bottom get soggy?

Only if allowed to sit too long—serve immediately after assembly to keep the layers crisp.

Conclusion

This S’mores Frappuccino is a delightful dessert coffee mash-up that delivers nostalgia, indulgence, and flavor complexity. With layers of espresso, chocolate, toasted marshmallow, and graham cracker flair, it’s a cozy treat you can create at home. Enjoy every rich, s’mores-packed sip!