Description
A tropical, hydrating beverage made with fresh pineapple juice, coconut water, a hint of ginger, and lime—optionally sweetened with honey for a refreshing and revitalizing sip.
Ingredients
¾ cup (180 ml) fresh pineapple juice
½ cup (120 ml) pure coconut water
½ teaspoon pure ginger juice
1 teaspoon runny honey, to taste (optional)
1 lime, thinly sliced (plus extra for squeezing)
Instructions
- Fill a cocktail shaker or mason jar with ice, and add pineapple juice, coconut water, and ginger juice.
- Shake well to chill and mix the ingredients thoroughly.
- Taste and add honey if desired for more sweetness.
- Prepare serving glasses with ice and lime slices.
- Pour the chilled mixture into the glasses.
- Squeeze in extra lime juice to taste and serve immediately.
Notes
- Best when served fresh, over plenty of ice for ultimate refreshment.
- Use fresh ginger juice for a bolder, more aromatic kick.
- Can be made vegan by omitting honey or using agave syrup.
- Add mint, cucumber, or diced pineapple for extra texture and freshness.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Shaken
- Cuisine: Tropical
Nutrition
- Serving Size: 1 glass
- Calories: 60
- Sugar: 12 g
- Sodium: 45 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
