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How To Make A Cherry Float


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  • Author: Ezabella
  • Total Time: 5 minutes
  • Yield: 1 float
  • Diet: Vegetarian

Description

This cherry float is a fizzy, creamy dessert drink combining ice cream, soda, and cherry syrup—a nostalgic treat ready in minutes.


Ingredients

2 tablespoons grenadine or cherry syrup

1 1/2 cups vanilla or chocolate ice cream

Lemon-lime soda (such as Sprite or 7UP)

Whipped cream

Maraschino cherries


Instructions

  1. Add 2 tablespoons of grenadine or cherry syrup to the bottom of a tall glass.
  2. Scoop 1 1/2 cups of ice cream into the glass.
  3. Slowly pour lemon-lime soda over the ice cream until the glass is full.
  4. Top with whipped cream and a maraschino cherry.
  5. Serve immediately with a straw and long spoon.

Notes

  • Use cherry cola or root beer for a different twist.
  • Mix in chocolate syrup for a black forest-style float.
  • Try different ice cream flavors like cherry or strawberry.
  • Add crushed ice for extra chill.
  • Make it boozy with a splash of cherry liqueur.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 float
  • Calories: 310
  • Sugar: 36g
  • Sodium: 70mg
  • Fat: 14g
  • Saturated Fat: 9g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 45mg