Description
Garlic Cheddar Chicken Breast is a deliciously savory dish with tender chicken breasts coated in a garlic butter sauce and crispy cheddar cheese topping. This easy and flavorful recipe is perfect for busy weeknights or a special dinner gathering. Enjoy a golden, cheesy crust and juicy chicken, ready in under an hour!
Ingredients
⅓ cup butter, melted
2 tbsp minced garlic (or to taste)
2 tsp garlic powder (or to taste)
½ tsp seasoned salt
¾ cup seasoned dry bread crumbs
½ cup cheddar cheese, finely grated
½ tsp coarse black pepper (or to taste)
4 boneless skinless chicken breasts
Shredded cheddar cheese (to taste)
Instructions
- Preheat your oven to 350°F (175°C) and butter an 11×7-inch baking pan.
- In a small bowl, mix the melted butter, minced garlic, 1 tsp garlic powder, and seasoned salt.
- In a separate bowl, combine the breadcrumbs, grated cheddar, black pepper, and the remaining 1 tsp garlic powder.
- Dip each chicken breast into the butter mixture, then coat thoroughly in the breadcrumb mixture.
- Arrange the coated chicken breasts in the prepared baking dish.
- Bake in the oven, uncovered, for 35 to 45 minutes, until the chicken is fully cooked and the juices run clear.
- For the last 5 minutes of baking, top each chicken breast with shredded cheddar cheese.
- Serve hot and enjoy!
Notes
- Feel free to customize with herbs, spices, or other cheese varieties.
- For a spicy version, add red pepper flakes or cayenne pepper to the breadcrumb mixture.
- Prep Time: 10 minutes
- Cook Time: 35 to 45 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
