Description
Cheesy Chicken Garlic Wraps are a quick, flavorful meal packed with seasoned chicken, gooey cheese, and creamy garlic sauce, all wrapped in crispy flour tortillas. Ready in just 25 minutes, these wraps make the perfect dinner or snack for busy nights. With simple ingredients and bold flavors, this recipe is sure to satisfy your cravings!
Ingredients
Main Ingredients:
2 large chicken breasts, diced
4 large flour tortillas
Seasonings & Oil:
1 tablespoon olive oil
2 teaspoons garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper, to taste
Cheese & Sauce:
1 cup shredded cheddar cheese
½ cup shredded mozzarella cheese
½ cup creamy garlic sauce
Garnish:
Fresh parsley, chopped
Instructions
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Season the chicken: In a bowl, combine diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Stir to coat the chicken evenly.
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Cook the chicken: Heat a non-stick pan over medium heat. Add the seasoned chicken and cook for 6-8 minutes, stirring occasionally until golden and fully cooked. Remove from heat and let cool slightly.
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Assemble the wraps: Lay tortillas flat. Spread a layer of creamy garlic sauce on each tortilla, then evenly distribute the cooked chicken and sprinkle with shredded cheddar and mozzarella.
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Grill the wraps: Fold the tortillas over the filling, forming a wrap. Return the wraps to the pan and grill for 2-3 minutes on each side, until golden and crispy, with melted cheese inside.
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Serve: Remove from heat, cut in half, and garnish with freshly chopped parsley. Serve immediately.
Notes
For a spicy kick, add red pepper flakes to the chicken seasoning.
Try whole wheat or gluten-free tortillas for a healthier option.
Swap the creamy garlic sauce with ranch, buffalo, or BBQ sauce for a new flavor twist.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
