If you’re on the lookout for a snack that combines the crispness of fall apples with a sweet, cozy twist, then you’re in for a treat with this Air Fryer Apple Fries with Cinnamon Sugar Dip Recipe. These apple fries are the perfect way to enjoy a guilt-free indulgence that balances a light crunch with a delightful cinnamon sugar coating. Whether you’re craving something sweet for an afternoon pick-me-up or a fun dessert to share, this recipe is easy to master and sure to become a family favorite year-round. Plus, cooking them in the air fryer means you get all the crispy goodness without the extra oil or mess!

Ingredients You’ll Need

The image shows cooking ingredients on a white marbled surface. On the left, there are yellow apple sticks arranged in a small pile near an overturned clear container. Above them, a peeled yellow apple is placed with a spiral peel beside it. Below, there is a whole green apple next to a red and yellow apple with its peel set in a spiral close by. On the right side, two rectangular clear glass containers are placed side by side, the top one filled with light brown dry powder and the bottom one containing a yellow beaten egg mixture with small bubbles. A small white bowl with light brown granules is partly visible on the far right. Photo taken with an iphone --ar 4:5 --v 7

This recipe stands out because it relies on simple but essential ingredients that each bring something special to the table, from tart apples to warm spices that make the dish irresistible.

  • Granny Smith apples: Their tartness perfectly balances the sweetness of the cinnamon sugar and dip.
  • All-purpose flour: This creates a light coating that crisps up nicely in the air fryer.
  • Apple pie spice: A fragrant blend that adds warmth and depth of flavor to the coating.
  • Eggs: They help the flour and spice mixture stick to the apple fries for an even coating.
  • Cinnamon sugar: Sprinkled on hot fries, it adds an irresistible sweet crunch.
  • Cooking spray or oil: Ensures the apple fries get crispy without sticking.
  • Confectioners sugar: The base for the sweet, creamy cinnamon sugar dip.
  • Vanilla extract: Adds a lovely aromatic touch to the dip.
  • Whole milk: Used to thin out the dip to a perfect dippable consistency.

How to Make Air Fryer Apple Fries with Cinnamon Sugar Dip Recipe

Step 1: Prepare the Apples

Start by peeling your Granny Smith apples for the best texture and flavor. Use a sharp knife or fry cutter to slice the apples into thin strips, mimicking the shape of traditional fries. Setting aside the apple fries now makes the next steps smooth and easy.

Step 2: Mix the Coating

In a small bowl, whisk together the all-purpose flour and apple pie spice. This mixture forms the flavorful base that will give the apple fries their warm, spiced aroma and a slight crunchy coat after air frying.

Step 3: Whisk the Eggs

Beat the eggs in a separate bowl until smooth. These act as a glue to help the flour mixture cling to the apple slices evenly, ensuring every bite has that perfect seasoned crust.

Step 4: Coat the Apple Fries

Working in batches to avoid overcrowding, toss the apple fries first into the flour mixture, shaking off the excess. Then dip them into the beaten eggs, shake off any extra liquid, and return them to the flour mixture for a second coat. Shaking off the extra flour before air frying is key to keeping these fries crisp.

Step 5: Air Frying Time

Preheat your air fryer to 325ºF. Spritz the basket with cooking spray to prevent sticking. Arrange the apple fries in a single layer without overlap, spray them generously with oil, and air fry for 5 minutes. Flip the fries, spray again, and air fry for another 5 minutes. This dual cooking ensures an evenly crispy finish.

Step 6: Add the Cinnamon Sugar

As soon as the fries come out piping hot, sprinkle them with cinnamon sugar. The heat helps the sugar stick beautifully, giving each fry a sweet, sparkly finish that will have you reaching for more.

Step 7: Make the Cinnamon Sugar Dip

Whisk the confectioners sugar, vanilla extract, and milk together in a small bowl, adding milk 1 tablespoon at a time until the dip is smooth and dippable. This silky-sweet dip complements the warm cinnamon notes and adds a creamy element to every bite.

How to Serve Air Fryer Apple Fries with Cinnamon Sugar Dip Recipe

The image shows a wire air fryer basket with many brown, coated finger-sized pieces spread out inside. A woman's hand is holding a small white bowl filled with a fine brown powder, positioned just above the basket as if ready to sprinkle the powder on the pieces. To the left of the basket, there are two whole apples, one green and one red, resting on a white marbled surface. Photo taken with an iphone --ar 4:5 --v 7

Garnishes

Sprinkle a little extra cinnamon sugar or even a pinch of nutmeg for an added aroma and color. A dusting of powdered sugar can also add elegant sweetness and a pretty finish that’s sure to impress.

Side Dishes

These apple fries are great on their own but can be paired with vanilla ice cream or a dollop of whipped cream for a more indulgent treat. For a savory-sweet contrast, serve alongside sharp cheddar cheese slices or a handful of toasted nuts.

Creative Ways to Present

For a fun twist, serve your Air Fryer Apple Fries with Cinnamon Sugar Dip Recipe in a cone made from parchment paper or in a rustic wooden bowl lined with colorful napkins. You can also drizzle the dip over the fries instead of dipping for a pretty, fuss-free presentation.

Make Ahead and Storage

Storing Leftovers

Keep leftover apple fries in an airtight container in the refrigerator for up to 2 days. To retain some crispness, place a paper towel at the bottom of the container to absorb moisture.

Freezing

While these fries are best enjoyed fresh, you can freeze them on a tray individually before transferring to a freezer bag. Thaw in the fridge and reheat to maintain texture, but avoid freezing the cinnamon sugar dip as it may separate.

Reheating

Re-crisp your apple fries by reheating in the air fryer at 300ºF for 3-4 minutes. This quickly refreshes their crunch without drying them out. Avoid microwaving as it makes the coating soggy.

FAQs

Can I use other types of apples for this Air Fryer Apple Fries with Cinnamon Sugar Dip Recipe?

Absolutely! While Granny Smith apples offer a wonderful tart contrast to the sweet coating, you can experiment with Fuji, Honeycrisp, or Gala apples. Just keep in mind that sweeter apples may make the fries less tangy.

Is it necessary to peel the apples?

Peeling is recommended for this recipe because it ensures a smooth, even coating and a tender texture. That said, if you enjoy the extra fiber and don’t mind a bit more chew, you can leave the skins on.

Can I make these apple fries without an air fryer?

Yes, you can bake them in a conventional oven at 350ºF for about 15-20 minutes, flipping halfway through. However, the air fryer really shines by giving these fries a crispier finish with less oil.

How long can I keep the cinnamon sugar dip in the fridge?

Store the dip in an airtight container for up to 3 days. Give it a quick stir before serving, as some separation may occur.

Are these apple fries suitable for kids?

Definitely! They are a fun and tasty snack that kids love, and the cinnamon sugar dip adds an extra layer of yumminess that’s perfect for little hands and taste buds.

Final Thoughts

I can’t recommend this Air Fryer Apple Fries with Cinnamon Sugar Dip Recipe enough if you want a snack that’s as delightful as it is simple. With the warm spices, crisp apples, and a sweet dip, it’s a combination that never gets old. Give it a try and watch it become your go-to comfort snack that’s perfect any time of the year. Happy cooking!

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Air Fryer Apple Fries with Cinnamon Sugar Dip Recipe

Air Fryer Apple Fries with Cinnamon Sugar Dip Recipe


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3.8 from 79 reviews

  • Author: Ezabella
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Enjoy these crispy and sweet Air Fryer Apple Fries, coated in a cinnamon sugar mix, perfect for a healthy snack or dessert any time of year. With a quick prep and air frying method, they come out perfectly crunchy on the outside while tender on the inside, accompanied by a smooth vanilla icing dip.


Ingredients

Apple Fries

  • 2 large Granny Smith apples
  • 1 cup (130 grams) all purpose flour
  • 1 tablespoon apple pie spice
  • 3 large eggs
  • 1/4 cup cinnamon sugar
  • Cooking spray or oil spray

Dip

  • 1 cup confectioners sugar
  • 1 teaspoon vanilla extract
  • 12 tablespoons whole milk


Instructions

  1. Prepare the Apples: Peel the Granny Smith apples and slice them into thin strips using a sharp knife or fry cutter. Set aside the apple fries for coating.
  2. Mix Dry Ingredients: In a small bowl, combine the flour with the apple pie spice, whisking thoroughly to blend all the flavors evenly.
  3. Whisk Eggs: In a separate bowl, whisk the three large eggs until smooth and uniform.
  4. Coat Apple Fries: Working in small batches, toss the apple fries in the flour and spice mixture. Use a slotted spoon to scoop them and shake off any excess flour. Dip each strip into the whisked eggs, shake off excess liquid, then dip back into the flour mixture to coat well, again shaking off the excess flour to ensure crispiness.
  5. Air Fry Setup: Place coated apple fries on a wire rack lined with parchment paper to catch any flour drips. Preheat the air fryer to 325ºF. Spray the bottom of the air fryer basket generously with cooking spray or oil spray.
  6. Cook in Air Fryer: Arrange the apple fries in the basket in a single layer without overlapping. Spray the tops lightly with cooking oil. Air fry for 5 minutes, then turn the fries, spray again, and air fry for another 5 minutes until golden and crispy.
  7. Add Cinnamon Sugar: Remove fries from the basket and immediately sprinkle with cinnamon sugar while still hot, allowing the sugar to stick and add sweetness.
  8. Repeat: Cook any remaining batches similarly and toss them with cinnamon sugar while warm.
  9. Prepare the Dip: Whisk together confectioners sugar, vanilla extract, and 1 tablespoon of whole milk in a small bowl. Add additional milk if needed to achieve a smooth, drizzle-worthy consistency.
  10. Serve: Serve apple fries warm immediately with the vanilla icing as a dip or drizzled on top for extra sweetness and flavor.

Notes

  • Ensure you shake off excess flour after coating to achieve a crispy texture in the air fryer.
  • Spraying oil before and after cooking helps the fries become golden and prevents sticking.
  • Use tart Granny Smith apples for the best contrast between sweet and tangy flavors.
  • The cinnamon sugar coating adds a delicious kick—do not skip this step.
  • Prepare the vanilla icing dip fresh and serve immediately for best taste.
  • Cooking times may vary slightly depending on your air fryer model; check fries for crispiness toward the end of cooking.
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American

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