“`html
Get ready to fall in love with the irresistible crunch and bold flavors of the TikTok Onion Ring Chips Recipe, a viral sensation that turns simple onions and parmesan cheese into a deliciously crispy snack. These chips deliver a perfect balance of cheesy, savory, and smoky notes, making them an addictive treat that’s easy to make and impossible to resist. Whether you’re serving them at a party or craving something crunchy at home, this recipe will quickly become your new favorite go-to appetizer.
Ingredients You’ll Need
What makes the TikTok Onion Ring Chips Recipe so special is its simplicity combined with the powerful flavors each ingredient brings. From the sharp, nutty parmesan to the sweet earthiness of fresh onions, each element plays a crucial role in creating the perfect crunchy texture and mouthwatering taste.
- 8 ounces parmesan cheese, freshly grated: Provides a rich, savory base that crisps up beautifully in the oven, adding a golden cheesy crust.
- 3 medium yellow onions: Thinly sliced to create delicate rings that get perfectly crispy when baked.
- 2 tablespoons avocado oil: Helps the onions brown evenly while keeping them tender but crispy.
- 2 teaspoons paprika (or to taste): Adds a smoky warmth and vibrant color, making each chip pop visually and flavor-wise.
- 1 teaspoon coarse sea salt (or to taste): Boosts all the flavors, balancing the sweetness of the onions with essential seasoning.
- 1 teaspoon garlic powder (or to taste): Infuses a subtle garlicky depth that pairs perfectly with the parmesan and onions.
- ½ teaspoon seasoning salt (or to taste): Enhances the overall flavor profile with a blend of spices for an extra kick.
- ¼ teaspoon ground black pepper (or to taste): Adds just a touch of heat and complexity, rounding out the spice blend.
How to Make TikTok Onion Ring Chips Recipe
Step 1: Preheat and Prepare Your Pan
Start by preheating your oven to 400°F. This ensures a hot environment so the parmesan crisps up nicely. Line a large rimmed baking sheet with parchment paper to prevent sticking and help with even cooking. Set this aside as your base for layering.
Step 2: Spread the Parmesan
Grate 8 ounces of parmesan cheese fresh for the best flavor and texture. Spread it evenly across the parchment paper in a thin layer, making sure no clumps remain, so every chip crisps consistently.
Step 3: Slice and Layer the Onions
Slice the yellow onions very thinly—about one-sixth of an inch thick. A mandoline slicer works wonders here for uniformity, which is key to getting all the chips crispy at the same time. Lay the slices carefully over the parmesan, forming a single layer that covers the cheese completely.
Step 4: Oil and Spice Things Up
Use a basting brush to gently coat the onion slices with 2 tablespoons of avocado oil. This step helps the onions brown without drying out. Next, sprinkle the paprika, sea salt, garlic powder, seasoning salt, and black pepper evenly over the top. This spice mix is what gives your chips a signature smoky, savory punch that keeps people coming back for more.
Step 5: Bake to Crispy Perfection
Pop your baking sheet in the preheated oven and bake for 25 to 30 minutes. Keep an eye as the edges start turning a beautiful golden brown—this signals your chips are perfectly crispy. Let them cool on the pan for about 10 minutes once out of the oven before breaking them into shards for snacking.
How to Serve TikTok Onion Ring Chips Recipe
Garnishes
Enhance your chips with a sprinkle of fresh herbs like chopped parsley or chives to add a burst of color and freshness. A light drizzle of garlic aioli or a touch of spicy sriracha mayo makes for irresistible dipping options that complement the smoky paprika well.
Side Dishes
These chips are fantastic alongside creamy dips, fresh salads, or even as a crunchy topping for burgers and hot dogs. They also pair wonderfully with a tangy coleslaw or a chilled cucumber salad to balance the richness of the cheese and spices.
Creative Ways to Present
For a fun party platter, serve the TikTok Onion Ring Chips Recipe in small mason jars or mini bowls with a variety of dips arranged around them. You can also layer them between toasted buns with your favorite sandwich fillings for a delightful crunch boost in every bite.
Make Ahead and Storage
Storing Leftovers
If you have any leftovers from your batch, store the chips in an airtight container at room temperature. Keeping them dry is key to preserving their crunchiness for up to 2 days.
Freezing
While this recipe is best enjoyed fresh, you can freeze baked chips on a tray, then transfer them to a freezer-safe bag. Thaw briefly and re-crisp in the oven before serving to bring back that perfect crunch.
Reheating
To revive your chips, place them on a baking sheet in a preheated 350°F oven for 5 to 7 minutes. This method brings back their crisp without drying them out or making them greasy.
FAQs
Can I use a different type of cheese for this recipe?
Parmesan is ideal for its sharp flavor and crisping qualities, but you can experiment with hard cheeses like Pecorino Romano. Just remember, softer cheeses won’t crisp the same way.
What if I don’t have avocado oil? Can I substitute it?
Absolutely! Any neutral oil with a high smoke point, such as grapeseed or light olive oil, will work just fine. Avoid extra virgin olive oil as its stronger flavor and lower smoke point may affect the final taste and crispiness.
Is a mandoline slicer necessary for slicing the onions?
While not absolutely required, a mandoline slicer ensures ultra-thin, even slices which help the chips bake uniformly. If slicing by hand, go as thin and evenly as possible for best results.
Why is the cooling time important after baking?
Cooling lets the parmesan and onion chips firm up and become fully crispy. If you break them apart too soon, they may be too soft and prone to sticking.
Can I make these chips spicy?
Definitely! Add a pinch of cayenne pepper or some chili powder to the seasoning mix to give your TikTok Onion Ring Chips Recipe a spicy twist that’s sure to excite your taste buds.
Final Thoughts
There is something truly magical about the TikTok Onion Ring Chips Recipe that turns everyday ingredients into a crunchy delight perfect for sharing or savoring solo. The combination of parmesan’s savory richness, sweet onions, and smoky spices creates an addictive snack that feels special but requires minimal effort. I can’t wait for you to try it and discover just how easy and rewarding making your own crispy onion chips can be. Trust me, once you start, you’ll be looking for excuses to whip up another batch!
“`
Print
TikTok Onion Ring Chips Recipe
- Total Time: 55 minutes
- Yield: 4 servings
- Diet: Vegetarian
Description
These TikTok Onion Ring Chips are a deliciously crispy and crunchy appetizer featuring thinly sliced onions baked on a bed of parmesan cheese, seasoned with a blend of spices for an irresistible snack that’s perfect for sharing.
Ingredients
Cheese
- 8 ounces parmesan cheese, freshly grated
Vegetables
- 3 medium yellow onions, thinly sliced (about ⅙ inch thick)
Oils & Spices
- 2 tablespoons avocado oil
- 2 teaspoons paprika (or to taste)
- 1 teaspoon coarse sea salt (or to taste)
- 1 teaspoon garlic powder (or to taste)
- ½ teaspoon seasoning salt (or to taste)
- ¼ teaspoon ground black pepper (or to taste)
Instructions
- Preheat Oven: Preheat the oven to 400°F (200°C) and line a large rimmed baking pan with parchment paper; set it aside to prepare for baking.
- Prepare Cheese Base: Grate 8 ounces of parmesan cheese and evenly spread a thin layer over the parchment-lined baking sheet to create the crispy base for the onion chips.
- Slice Onions: Thinly slice 3 medium yellow onions to about ⅙ inch width. A mandolin slicer is ideal for achieving uniform thin slices. Lay the onion slices in a single layer on top of the parmesan cheese layer.
- Brush with Oil: Using a basting brush, coat the onion slices evenly with 2 tablespoons of avocado oil to ensure crispiness and enhance flavor.
- Season Onions: Sprinkle 2 teaspoons paprika, 1 teaspoon coarse sea salt, 1 teaspoon garlic powder, ½ teaspoon seasoning salt, and ¼ teaspoon ground black pepper evenly over the oiled onions for a robust seasoning.
- Bake: Place the baking sheet in the preheated oven and bake for 25 to 30 minutes until the onions are golden brown and crisp.
- Cool and Serve: Remove from oven and let cool on the pan for 10 minutes to allow the chips to set. Once cooled, break them up gently and enjoy immediately as a savory appetizer or snack.
Notes
- Using a mandolin slicer for the onions ensures even thin slices for consistent crispiness.
- Adjust seasoning amounts to your taste preference, especially the salt and paprika.
- If parmesan cheese is not available, a similarly sharp hard cheese can be substituted, though texture and flavor may vary.
- Store leftover chips in an airtight container for up to 2 days to maintain crispiness.
- Ensure onions are spread in a single layer to help them crisp evenly during baking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
