Name: Air Fryer Egg & Cheese Toast
Prep time: 2 min
Cook time: PT-487534H44M
Total time: PT-487534H44M
Cuisine: American
Ingredients: 1 slice white bread; 1 egg; 3 tbsp shredded mozzarella cheese; 1 tbsp olive oil; Sesame seeds for topping; Syrup or honey for serving (optional)

Jump to Recipe·Leave a Review

Short description

This Air Fryer Egg & Cheese Toast is a quick and satisfying breakfast or snack: a slice of white bread is crisped up in the air fryer, topped with a gently cooked egg and melted mozzarella, finished with sesame seeds and a sweet drizzle of syrup for a perfect sweet‑savory bite.

Why You’ll Love This Recipe

Speedy and simple: Ready in under 10 minutes with minimal prep.
Fun texture: Crisp toast edges, gooey yolk, and melted cheese.
Sweet-savory twist: Sesame seeds add crunch; a touch of syrup or honey balances it out.
Single‑serve friendly: Ideal for when you want something quick and individual.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

1 slice white bread
1 egg
3 tbsp shredded mozzarella cheese
1 tbsp olive oil
Sesame seeds for topping
Syrup or honey for serving

Directions

Pop a slice of white bread into your air fryer basket—no need to pre-toast
Use the back of a spoon to gently press down the center of the bread, creating a little well for the egg to sit in
Brush or drizzle the olive oil over the surface of the bread, especially around the edges to help crisp
Crack the egg carefully into the well you made in the center of the bread
Sprinkle about 3 tablespoons of shredded mozzarella over the egg and surrounding bread; some cheese can fall on the edges for extra crispness
Air fry at 175 °C (350 °F) for around 7 minutes. Start checking at the 5‑minute mark. For a runny yolk aim for ~7 minutes; for a more set yolk, let it go up to 10 minutes
When done, sprinkle sesame seeds over the top and add a pinch of salt for flavor and crunch
Serve warm, optionally with a drizzle of maple syrup or honey on the side for sweet‑savory contrast

Servings and timing

Serves 1.
Prep time: ~2 minutes.
Cooking time: ~7–10 minutes depending on yolk preference.
Total time: ~9–12 minutes.

Variations

Use whole wheat, sourdough, or multigrain bread instead of white for different flavors or extra nutrition.
Swap mozzarella for cheddar, Swiss, or a plant‑based cheese.
Add a sprinkle of herbs like chives, parsley, or chili flakes before serving.
Top with crispy bacon bits or smoked salmon skin for added protein.
Replace syrup with a swipe of hot sauce or a smear of pesto for savory variation.

Storage/reheating

Best eaten immediately.
If storing leftovers, keep separately to avoid sogginess: toast can be refrigerated in an airtight container for up to a day.
Reheat in the air fryer at 150 °C (300 °F) for 2–3 minutes to crisp up again.
Avoid storing with runny egg; it’s not suited for make‑ahead.

FAQs

How do I get the yolk runny?

Remove the toast around 7 minutes when the whites are set but the yolk still jiggles lightly for a perfect runny center.

Can I use a different type of bread?

Absolutely—thicker slices like sourdough work well and crisp nicely.

What if my mozzarella doesn’t melt fully?

Ensure your cheese is shredded finely and air fryer is preheated. You can add an extra 1–2 minutes if needed.

Can I use butter instead of olive oil?

Yes. Brushing with melted butter gives a richer flavor and still crisps the edges nicely.

Are sesame seeds essential?

They’re optional but add nice texture and a hint of nutty flavor. You can substitute with poppy seeds or skip entirely.

Is syrup mandatory?

No. It’s optional, but the hint of sweetness contrasts beautifully with the savory egg and cheese.

Can I cook this without an air fryer?

Yes. Use a toaster oven or standard oven at 175 °C (350 °F) for about 8–12 minutes, keeping an eye on yolk doneness.

Can I make more than one at a time?

Yes—just arrange slices in a single layer in your air fryer basket, making sure they don’t overlap.

Can I use vegan cheese and egg substitute?

Certainly—use your preferred plant‑based cheese and substitute the egg with a flax or chickpea “egg” mixture.

How do I avoid soggy toast?

Pressing the well and brushing oil helps blow crispness around the egg. Keeping heat consistent in the air fryer also helps.

Conclusion

This Air Fryer Egg & Cheese Toast is a fast, flavorful, and satisfying way to elevate a simple slice of bread into a breakfast treat. Crisp edges, gooey mozzarella, a perfectly cooked egg, and optional sweet drizzle make it a delightful mix of textures and flavors in every bite. Enjoy it fresh—and feel free to customize to suit your cravings!